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Ko zjutraj odprete hladilnik, hitro opazite, koliko živil ostaja neporabljenih. Iz njih lahko pripravite okusne in hranljive jedi, zato je vredno temo podrobneje raziskati. Kako speči dišeče jabolčnena mizi madžarski piščanec zmala podrobnost hitrega vlaganja zelja Na prvi pogled se zdi vse preprosto, a izkušnje pokažejo, da največ naredijo sveže sestavine in prava mera začimb.