Kawlthei chhung sen nge tha zawk a var?
Kawlthei hi mi nawlpuii a thatna kan hriat vak loh, mahse, taksa hriselna atana thei tha tak ni si a ni a, kawlthei-ah hian chi hnih- a chhung var leh a sen a awm a, an pahnih hian taksa tana chawtha chi hrang hrang pai hnem tak, taksain natna a do theihna tichak thei, digestion atana tha an ni ve ve. Chutihrualin a chhung var leh sen hi a tui dan (taste) a inang lo a, an nutrient pai dan pawh a inang lo deuh. Kawlthei chhung var hi a thlum lo deuh zawk a, a sak/khal deuh hlek zawk bawk a, a chhung sen hi dan naranin a thlum zawk a, tui a pai hnem zawk a, ei pawh a nuam zawk mah. Tun tumah hian Times of India-in kawlthei chhung sen leh var an khaikhinna te kan rawn tarlang e.
1. Blood sugar control: Kawlthei hi blood sugar level siamtha thei a ni a, fibre a pai tam a, chu chuan digestion a timuang a, blood sugar sang thut tur a veng thei a, chuvangin zunthlum leh hetiang lama inveng te tan thei ei pawi lo tak a ni. Kawlthei chhung sen hia hnip zawk a, antioxident a pai tam hret zawk a, oxidative stress veng theitu a ni. A chhung var-ah hian fibre leh vitamin C a tam zawk a, long-term glucose retention leh digestive health atan a tha ve thung.
Journal of Clinical and Diagnostic Reserach-a zirchianna an tarlanah chuan kawlthei hmin, a kawr (peel) tel lo a ei hian blood sugar level control-naah kawngro a su thei hle a, total cholesterol, triglyceride le LDL colesterol tihhniam nan a tha bawk.
2. Weight control: Kawlthei-ah hian calorie a tlem a, tui a pai tam thung a, chuvangin intihcher duh te tana thei ei chi tak a ni, calorie tel vak loin mi a tipuar thei a, a puar a rei riau bawk. Kawlthei chhung sen leh var hi weight management diet atan a tha ve ve a, a var-ah hian fibre a tam zawk avangin mi a tipuar rei a, a sen hian tui a pai tam zawk ve thung. PubMed a zirchianna an tarlanah chuan kawlthei hmin, a kawr (peel) tel a ei hian body maxx index (BMI) tihhniam nan a tha a, BP sang tur a veng thei bawk.
3. Nutrition: Kawlthei chhung sen leh a varah hian taksa tana chawtha a tam ve ve a, mahse, an chawtha pai a inang lo ve hret thung. A varah hian dietary fibre, vitamin C leh antioxidant a tam a, chu chu taksain natna a do theihna, immune function tichak theitu niin, digestion atan a tha bawk. A chhung sen hian tui, lycopene le carotenoid a pai tam zawk a, antioxidant properties a nei tha zawk a, taksa hydration atan a tha ve thung.