210 degree-a a kephah tivirin record siam

I kephah kha hnunglam i hawi tir em? Brazilian Renato Bayma Gaia chuan a kepha pakhat zawkin hmalam a hawi laiin a pakhat zawk chu hnunglam a hawi tir thei a, Guinness World Record a siam. A record siam chu kephah tivir kual nasa thei ber record a ni a, 210.66 degree-in a kephah dinglam a tivir a, a hmaa hetiang record chu 28.63 degree-in a rawn khum ta a ni.
Renato hian a kephah hetiang hian a tivir thei hi kum 30 kalta khan a hrechhuak tawh a, “Ka inzir pawh a ni hran lo, ka pianpui a ni,” a ti Renato hi hriat theih chinah kephah 180 degree chuanga a tivir thei awm chhun a la ni.
Guinness guidelines-ah chuan record siam tumte chuan an kephah chu a pahnihin hmalam an hawi tir ve ve ang a, chutah a pakhat zawk chu an tivir tur a ni a, an keartui erawh an tiche tur a ni lo va, a awmna ngaiah a awm reng tur a ni. Hetianga an kephah an tivir lai hian kut emaw thildang emaw engmah a pui tura hman theih a ni lo va, taksa chunglam pawh a inher ve tur a ni lo. Chutianga an duhtawka an kephah tihvir hnuah chuan second 10 tal a position ngaiah a awm ngei bawk tur a ni.
Renato hi Guinness World Records-ah a mikhual tawh bik lo va, nikum khan minute khat chhunga lei (tongue) hmanga hnar (nose) liak hnem man ber record siamin, vawi 334 a liak hman a, hei bakah hian a lei hmangin Jenga block panga cu second 7.38 chhungin a tisawn hman a, Jenga block panga lei hmanga tisawn rang thei ber record a siam tawh bawk.

Get real time updates directly on you device, subscribe now.

Leave A Reply

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Ko se po dolgem dnevu odpre hladilnik, je dobro vedeti, kako iz preprostih sestavin pripraviti okusen obrok. Nekaj premišljenih idej lahko bistveno izboljša vsakdanjo prehrano, zato jih velja podrobneje spoznati. kozarec zelja in prava Kako pripraviti sočen piščančji kolač Večina pozabi dodati to sestavino kako ohraniti hrustljavo skorjo majhen trik Ko voda zavre, sol pride Kako lahko dobre ideje vključimo v vsakdan brez zapletenih priprav? Izbirajte sezonske sestavine, dodajte več zelenjave in uporabite preproste načine kuhanja, da bo vsak obrok okusen, hranljiv in izvedljiv.