Carlos Alcaraz, Medvedev leh Djokovic te an tlang

Tennis inelna lian Grand Slam pali zinga ngaihhlut hlawh ber Wimbledon khelh chhunzawm zel a ni a. Mipa lama player langsar Carlos Alcaraz, Daniil Medvedev leh Novak Djokovic ten semi-final an lut hlawm.
Champion lai Alcaraz hian thawhleh zan khan American Tomy Paul a hmachhawn a, set hloh hmasa mah se harsatna lian tawk zui lovin hnehna a chang. Alcaraz hian Paul lakah bul a tan tha lova, hun pawimawh takah a serve a hum zawh loh vangin set khatna a hloh.
Set hloh hmasa zawk a nih hnuin a insiamtha thuai a, tha taka thochhuakin a khingpui a lehthal chiang hle. Wimbledon hrang pathuma champion thei naupang ber Alcaraz hian game li hloh chungin set hnihna a la zet a. Set thumna leh set linaah awlsam zawkin a chak zui leh a, a khingpui lakah hian 5-7, 6-4, 6-2, 6-2 a hnehna changin semi-final a lut. Semi-final ah World No. 1 hnehtu Jannik Sinner a hmachhawn zui leh dawn.
Alcaraz hmaa fiahna hautak hmachhawn tur Russian Medvedev hian Australian Open champion Jannik Sinner chu quarter-final-ah a hmachhawn a, inkhel hmuhnawm takah hnehna lian a chang. Medvedev hian champion tura rinkai Sinner lakah set a hloh hmasa zet naa set hnih a la zawn thung. Set lina hloh zui leh mah se deciding set-ah tha zetin a inla a, 6 -7, (7-9), 6-4, 7-6 (7-4), 2-6, 6-3 in a chak a, semi-final a inhlangkai. Semi-final ah khingpui hautak Carlos Alcaraz a hmachhawn zui dawn a, final luh tumin tan a khawh ang.
Grand Slam-ah vawi 24 zet champion tawh Novak Djokovic chu quarter-final-a a khingpui tur Alex de Minaur hliam vanga a inhnuhdawh vangin awlsam takin semi-final a lut.

Get real time updates directly on you device, subscribe now.

Leave A Reply

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Quand le café refroidit, une recette simple peut changer le repas. Le sujet mérite d'être approfondi. le petit détail pour Sauce fumée aux cerises pour grillades Et si vous testiez cette idée dès ce soir ? Une recette simple, quelques bons produits et une touche personnelle suffisent pour régaler vos convives.